The Comp will be open to 50 teams this year. Confirmation of payment will be needed to confirm your spot.
THE STEAK COOKOFF HAS BEEN ADDED TO THE COMPETITION THIS YEAR, With grade 5/6 Wagyu Beef Supplied..
Please indicate if you wish to also enter the SCA Steak Cookoff and any of the ancillary categories.
If you have already registered for the BBQ comp but wish to enter the Steak Cookoff also, please go here: https://girrakoolblues.com.au/bbq-team-payment/
Please Note: As BBQ teams are located within the licence area, there will be strictly no BYO alcohol to uphold Responsible Service of Alcohol in accord with the Liquor Act 2007. Thanks for your understanding.